The genus Citrus is native to South Asia, East Asia, Southeast Asia, Melanesia, and Australia.


Avocados are botanically classified as Persea Americana.Carrying multiple essential health benefits, avocados are available from February to August and Kienyeji year all-round.


They’re a summertime staple fruits. Peaches and nectarines are widely enjoyed worldwide thanks to their juiciness, flavor, and nutritional content.


A cereal grain taken from corn maize harvested early while the stalks are still small and immature. Early harvesting is essential in order to obtain its high level of freshness, softness and sweet flavor.


Plums have a protective effect on heart health. They have been studied for their potential to reduce high blood pressure and cholesterol levels, which are major risk factors for heart disease.


They are mostly grown in coastal and eastern regions in Kenya. There are numerous mango varieties that are availabe in Kenya.


Pome fruits are members of the plant family Rosaceae, sub-family pomoideae. These are fruits that have a core of several small seeds surrounded by a tough membrane


Pome fruits are members of the plant family Rosaceae, sub-family pomoideae. These are fruits that have a core of several small seeds surrounded by a tough membrane


Table grapes are grapes intended for consumption while fresh, as opposed to grapes grown for wine production, juice production, or for drying into raisins.


The pomegranate is a fruit-bearing deciduous shrub in the family Lythraceae, subfamily Punicoideae, that grows between 5 and 10 m tall.


It is a tropical tree native to the Guangdong, Fujian, and Yunnan provinces of Southeast and Southwest China, where cultivation is documented from the 11th century.


The garden strawberry is a widely grown hybrid species of the genus Fragaria, collectively known as the strawberries, which are cultivated worldwide for their fruit.

Our Mission

To unlock the potential of nature to improve the quality of life through best practices and innovation of our products and service delivery

Our Vision

To be a world-class company of fresh produce in the region and beyond with focus in nurturing healthy lives.

Our Story

Registered and incorporated in Kenya in Jan 2020, Go-foods is Private Limited Company that grows, processes, sells and exports fresh Fruits & Vegetables. The company has partnered with various traders based in Uganda & Tanzania for distribution of most products. On a broader region, the company also supplies to leading retail chains & distributors in EU, Russia, Middle & Far East.


The infrastructure facilitates:
- State of the art Processing and Packhouse facility.
- Refrigerated trucks & mini trucks


Qualified Staff

Go Foods Ltd has employed qualified technical staff and quality controllers to ensure the highest quality standards are upheld throughout the chain from source to consumers.

State of the Art facility

Packaging, Grading and Distribution is done at Go Foods’ state-of-the-art facilities that include cold-rooms & pack-house. The facility adheres to global best practices in cleanliness and hygiene.

ISO Ceritification

All packaging materials used by Go Foods are manufactured locally by ISO certified companies.

Ethical Trading

SMETA (Sedex Members Ethical Trade Audit) is the most widely used social audits in the world. Go-foods standards and procedures are vetted by SMETA.

Rainforest Alliance

Go Foods operations are keen on environmental conservation. Go Foods is accredited by Rainforest Alliance.

British Retail Consortium

British Retail Consortium is a global standard for food safety certification. Go Foods is accredited by BRC and complies to its standards.

Adhere to HCD

Produce for export are sourced from small scale farmers in Kenya and they are part of the Horticultural Crop Directorate (HCD) – Govt. Agency under the Ministry of Agriculture and hence promoting fair trade and equality. Furthermore, they adhere to strict quality control as well as Health and Safety conditions imposed by HCD.

KEBS Certification

Go Foods Ltd complies and adheres to the regulations of Kenya Bureau of Standards (KEBS).

Global Gap & GRASP

Go-Foods is approved by the Global Gab and GRASP which is the world standard for good agricultural practices.